200g
500g
1kg
$18.00
200g
500g
1kg
*We roast on order every Mondays and Fridays. Orders will typically be sent out the following day. Orders cut off time is 9.30am on roast days. We do have surplus roasts but these are subjected to availability.
Roast: Espresso - Medium
Flavour notes: Milk Chocolate, Creamy, Cherry, Hazelnut, Hint of Citrus
Farm: Small holders of Pérez Zeledón
Producer: Café Don Claudio/CoopeAgri
Process: Washed
Varietal: Caturra, Catuai
Altitude: 1,400-2,000masl
Café Don Claudio
A Legacy of Quality from Costa Rica
From the Volcanic Highlands to Your Cup
CoopeAgri, a leading Costa Rican cooperative, proudly presents Café Don Claudio, a tribute to their founding member. Grown near majestic Cerro Chirripó, this coffee thrives in rich volcanic soil, yielding sweet, dense beans with a distinct creaminess and unique fruity notes.
Fair Trade & Sustainability
CoopeAgri is committed to Fair Trade practices, ensuring fair wages and community development. They prioritize ecological well-being through sustainable farming and initiatives like organic fertilizer production.
A Taste of Community
Café Don Claudio offers more than a delicious cup; it embodies CoopeAgri's legacy of dedication. Experience its rich flavors and the positive impact of this exceptional coffee.
Recipes:
Espresso 1:2.25
Aeropress: 1:16 (93 Deg C)
Cold Brew 1:8 (Medium to coarse grind)
Cold Brew Concentrate for Milk Based: 1:4 (Medium to coarse grind)
